Browse Books: Cooking / Regional & Ethnic / Chinese

The Wok: Recipes and Techniques By J. Kenji López-Alt Cover Image
$50.00
On Our Shelves Now

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook By Hannah Che Cover Image
$35.00
On Our Shelves Now

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook By Bill Leung, Kaitlin Leung, Judy Leung, Sarah Leung Cover Image
$35.00
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Home Is Where the Eggs Are By Molly Yeh Cover Image
$32.50
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Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries By Kristina Cho Cover Image
$29.95
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Blackstone Griddle Grill Cookbook for Beginners 2022 By Pearson Samsony Cover Image
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Asia: The Ultimate Cookbook (Chinese, Japanese, Korean, Thai, Vietnamese, Asian) By Jim Sullivan (By (photographer)), Brian Huskey, Vanessa Cecena (With) Cover Image
By Jim Sullivan (By (photographer)), Brian Huskey, Vanessa Cecena (With)
$35.00
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Myers+chang At Home: Recipes from the Beloved Boston Eatery By Joanne Chang, Karen Akunowicz Cover Image
$35.00
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Blackstone Griddle Grill Cookbook for Beginners 2022 By Pearson Samsony Cover Image
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Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook By Maangchi Cover Image
$32.00
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Home-Style Taiwanese Cooking : Family Favourites • Classic Street Foods • Popular Snacks By Liv Wan Cover Image
By Liv Wan
$29.95
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Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious By Rosheen Kaul, Joanna Hu, Joanna Hu (Illustrator), Armelle Habib (Photographs by) Cover Image
By Rosheen Kaul, Joanna Hu, Joanna Hu (Illustrator), Armelle Habib (Photographs by)
$35.00
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